Kwong Yick, located at 17 Water St, Carmarthen, Wales, offers a diverse and flavorful menu that caters to a variety of tastes. Their Satay Dishes are a standout, with options like Satay Chicken, Satay Pork, Satay Beef, and Satay King Prawns. Each dish brings a unique blend of smoky, savory flavors, perfect for those craving a deliciously tangy kick.
For spice lovers, Kwong Yick doesn’t disappoint with its Spicy Dishes. The Singapore Fried Rice and Singapore Chow Mein offer vibrant, bold flavors, while the Salt and Pepper Chicken, Salt and Pepper Beef, and Salt and Pepper King Prawns deliver a satisfying balance of heat and crunch.
Fans of rich, savory sauces will appreciate the Oyster Sauce Dishes. Whether it’s Chicken in Oyster Sauce, Beef in Oyster Sauce, Pork in Oyster Sauce, or King Prawns in Oyster Sauce, each dish is cooked to perfection in a luscious oyster sauce that enhances the natural flavors of the meat. Vegetarians will also find a variety of hearty options, including the Vegetables Chow Mein, Vegetables Chop Suey, Vegetables Fried Rice, and Vegetables Foo Yung, all bursting with fresh ingredients.
For those seeking something a bit more complex, the Garlic and Black Bean Sauce dishes are a must-try. Choose from Chicken in Garlic and Black Bean Sauce, Pork in Garlic and Black Bean Sauce, Shrimps in Garlic and Black Bean Sauce, Beef in Garlic and Black Bean Sauce, or Spare Ribs in Garlic and Black Bean Sauce - all dishes packed with bold and aromatic flavors.
Overall, Kwong Yick’s menu offers an extensive range of delicious options, from sizzling satay and spicy delights to savory oyster and garlic-based dishes. Whether you’re a meat lover or a vegetarian, there's something here to satisfy every palate.